MENU

Dinner
Tues-Sat
 5 pm - 10 pm
 
APPETIZERS

Spinach & Shrimp Fondue

$13.95

 

 

Sailors Baked Cheese

$10.95

Cheese casserole served with

homemade crostini bread

 

Add Andouille Sausage $14.95

 

 

Shrimp Cocktail

$14.95

Served with homemade cocktail sauce

 

 

Melanzane

$12.95

Grilled eggplant finished with balsamic

caramelized onions and goat cheese

 

Shrimp & Crab Dip

$12.95

Creamy & delicious

Served with homemade chips

 

 

Escargot

$12.95

Finished in roasted garlic sauce

 

Crab Mac and Cheese

$13.95

 

 

SOUPS

Tomato-Basil

$6.95

Shrimp & Crab

$7.95

Crawfish Bisque

$6.95

Roasted Garlic Cream

$5.95

SALADS

Girasoles Wedge

$7.95

Bleu cheese, bacon, tomatoes, bell peppers

 

Lemon Pepper

$8.95

Mixed greens tossed with onions, tomatoes,

feta cheese, lemon juice, salt and pepper

 

Bruschetta Salad

$8.95

Mixed greens, tomatoes, feta cheese

drizzled with homemade balsamic vinaigrette

 

Sherry's Hot Bacon Salad

$8.95

Mixed greens, tomatoes, blue cheese drizzled

with honey mustard warm bacon dressing

 

SEAFOOD

served with two sides of your choice; excluding Girasoles/Cajun Shrimp & Grits & Seafood Paella

Scottish Salmon

$28.95

Finished with shrimp and lump crabmeat

in a light cream sauce

 

Scallops

Market Price

Seared sea scallops finished in a roasted

garlic cream sauce and fresh basil

 

Seafood Paella

Market Price

Traditional Spanish rice dish with saffron spices

 

Girasoles Shrimp & Grits

$22.95

Organic grits topped with sauteed shrimp

& tomatoes in a savory cheese sauce

 

Cajun Shrimp & Grits

$32.95

Shrimp, Andouille sausage, and crawfish served

over our cheese grits on a hot skillet

 

SIDES

Mashed Potatoes

Roasted Potatoes

Vegetable Medley

Cheese Grits

Baked Potato

Girasoles Salad

(Additional Sides $3.95)

POULTRY

served with two sides of your choice

 

Cajun Chicken

$22.95

Stuffed with Andouille sausage, fresh mozzarella

cheese, and finished in a Cajun-Creole sauce

 

 

Chicken Marsala

$21.95

Seared with mushrooms

 finished in a Marsala wine sauce

 

 

Chappelle's Chicken

$19.95

Breast stuffed with spinach & Feta cheese.

Finished in a Lemon Butter Caper sauce

 

 

Chicken Scallopini

$21.95

Seared, finished in a portobello mushroom and

bacon cream sauce

 

 

Rosemary Chicken

$18.95

Seared, finished in a roasted garlic

rosemary white wine sauce

 

VEGETARIAN

Italian Roasted Vegetables

$17.95

Seared fresh vegetable medley finished in a homemade balsamic reduction

 

 

Greek Eggplant

$18.95

Grilled eggplant topped with fresh checca and served over fresh spinach

 

 

Portobella Casserole

$17.95

Roasted garlic, shallots, fresh basil, mozzarella, fresh basil, olive oil, served over quinoa

 

 

Chicken Scallopini

$21.95

Seared, finished in a portobello mushroom and

bacon cream sauce

 

 

Roma Angel Hair

$17.95

Fresh roma tomatoes, roasted garlic, fresh basil, olive oil, and fresh parmesan cheese

 

MEATS

Black Angus Ribeye

$28.95

Grilled and finished with roasted garlic

rosemary butter sauce

 

 

Filet Mignon

$32.95

Grilled, topped with sauteed mushrooms

and bleu cheese

 

 

New Zealand Rack of Lamb

$28.95

Seared half rack finished in a roasted garlic

rosemary demi glaze

 

 

Pork Tenderloin Scallopini

$21.95

Seared tenderloin medallions finished in an

apple brandy cream sauce

 

 

Sirloin

$26.95

Grilled and  finished with house-made

blueberry balsamic reduction

 

 

Veal Picatta

$26.95

Seared tender veal finished in a lemon

butter caper sauce

 
PASTA

VIP Pasta

$19.95

Linguini pasta served with sauteed shrimp and crab meat finished in a creamy lobster sauce

 

 

Cajun Pasta

$18.95

Linguini pasta served with shrimp, andouille sausage, and crawfish; finished in a Cajun cream sauce

 

 

Crab Pappardelle

$22.95

Lump crab meat, roasted garlic butter,

parmesan, and fresh basil

 

 

Shrimp Alfredo

$21.95

Roasted garlic, shrimp, white creamy alfredo sauce

 

 

Linguini Italiano

$18.95

Seared chicken and steak, red onions, fresh basil, finished in a light spicy marinara sauce

 

DESSERTS

Dessert Du Jour

Ask your server for dessert selections.

Prepared fresh daily.

Try Chef Jose's famous

chocolate passion pie, among others.

 

 

 

 

The consumption of raw or undercooked foods

such as meat,fish and eggs that contain

harmful bacteria may cause serious illness or death. 

Please inform your server of any food allergies.  

Splitting fee of $3.95 may be added if splitting an entrée.

24 Greensboro Highway Watkinsville, Ga 30677

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